48" Open Burner Commercial Depth Range - VGRC
Supplier Info
Request Information
Bob Gregory
Viking Range Corp.
MS
Viking Range Corp.
MS
Product Description
Commercial-Type Cooking Power
Stainless steel surface burners with electric spark ignition accommodate an infinite range of settings
VariSimmer setting, found on each surface burner, provides gentle, even simmering across the entire cooking vessel surface, even at extra-low heat levels – without the use of unconventional on/off or small center devices
Automatic electric spark re-ignition; surface burners light in any position on the knob and re-light if extinguished, even on lowest setting
Right oven – extremely large convection oven Overall 4.2 cubic feet AHAM standard – 3.8 cubic feet Three heavy-duty racks/five positions
Overall 4.2 cubic feet
AHAM standard – 3.8 cubic feet
Three heavy-duty racks/five positions
Left bake oven Overall 2.3 cubic feet AHAM standard – 2.3 cubic feet Two heavy-duty racks/five positions
Overall 2.3 cubic feet
AHAM standard – 2.3 cubic feet
Two heavy-duty racks/five positions
Natural airflow baking with dual 15,000 BTU burners; more power for quicker heatup and even heat distribution
1,500 degree F, closed-door, Gourmet-Glo infrared broiling with 18,000 BTU burner (right oven only)
Four fan-forced convection oven functions Convection baking with dual 15,000 BTU burners (right oven only ) 1,500 degree F, closed-door, Gourmet-Glo infrared convection broiling (right oven only) Convection dehydrating with low-temperature bake setting Convection defrosting with fan-forced air only – no heat
Convection baking with dual 15,000 BTU burners (right oven only )
1,500 degree F, closed-door, Gourmet-Glo infrared convection broiling (right oven only)
Convection dehydrating with low-temperature bake setting
Convection defrosting with fan-forced air only – no heat
All convection modes utilize the ProFlow Convection Air Baffle, which is specifically designed to ensure balanced airflow for even heat distribution
Heavy-duty, porcelain broiler pan/grid
Two oven lights with control panel switch in large oven; one oven light in small oven
Convection fan switch on control panel
Oven “on” indicator light
Commercial-style bezels around control panel knob
Safe, Easy Operation
Large, easy-to-read knobs with childproof, push-to-turn safety feature
Heavy-duty oven door handle
Automatic electric spark ignition – no standing pilot to re-light, waste energy, or add extra heat to the kitchen
10" by 11" heavy-duty, porcelainized, cast-iron, removable surface burner grates provide virtually continuous front-to-rear, left-to-right surface for easy movement of large pots
Stainless steel landing ledge with solid, welded, seamless finish
Efficient insulation contains heat within the oven cavity for energy savings and performance
Easy Maintenance and Cleanup
Porcelainized, cast-iron burner caps
Removable porcelain grate supports with separately removable, dishwasher-safe porcelain burner bowls
Easy-to-clean porcelain oven interior
Removable pull-out drip tray with roller-bearing glides for smooth operation
Optional Features Available:
Griddle/Simmer Plate – 12" or 24" wide
Commercial-grade, machined steel construction
Commercial-type, blanchard finish holds cooking oils for stick-resistant cooking
Thermostatically controlled for precise temperature
24" wide griddle includes separate burner controls
Control panel light indicates desired temperature has been reached
Removable grease pan for easy cleanup
Gas Char-Grill – 12" wide
Automatic electric spark re-ignition
Porcelainized, cast-iron, two-piece grate
Two porcelainized flavor-generator plates catch drippings and circulate smoke around food for outdoor-grilled flavor
Burner shield protects burner from food drippings
All grill components remove and replace easily for quick cleanup
Removable grease pan for easy cleanup
Installation Accessories
6" high, stainless steel backguard (R48BG6)
10" high, stainless steel backguard (R48BG10)
Stainless steel high-shelf (R48HS24)
Stainless steel island trim (R48TII)
Stainless steel countertop side trim (R27CST)
Curb base front in stainless steel (R48CBF) conceals range legs Can be easily converted to custom curb base front
Can be easily converted to custom curb base front
Caster/Quick Connection Kit (CKR)
Exclusive Finishes
Available in Stainless Steel (SS), Black (BK), White (WH), Metallic Silver (MS), Graphite Gray (GG), Stone Gray (SG), Taupe (TP), Biscuit (BT), Cotton White (CW), Oyster Gray (OG), Golden Mist (GM), Lemonade (LE), Sage (SA), Mint Julep (MJ), Sea Glass (SE), Iridescent Blue (IB), Viking Blue (VB), Pumpkin (PM), Racing Red (RR), Apple Red (AR), Burgundy (BU), Plum (PL), Chocolate (CH), Cobalt Blue (CB)
May be ordered with Brass Trim Option (BR) for nameplate, window trim(s), door handle(s)/brackets, drip tray pull(s), knob bezels, thermal-convection switch bezel(s), and grate support side trim All brass components have a durable protective coating for maintenance-free normal use
All brass components have a durable protective coating for maintenance-free normal use
Warranty Highlights*
One-year full – complete unit
Lifetime limited – stainless steel exterior
Ten-year limited – porcelain oven and porcelain inner door panel
Five-year limited – surface/tube burners
Ninety-day limited – cosmetic parts such as glass, painted items, and decorative items
*Warranty valid on Viking products shipped within the United States and Canada
Model Numbers
VGRC485-6GD 48" wide range with six burners, 12" wide griddle/simmer plate, double ovens
VGRC485-6QD 48" wide range with six burners, 12" wide char-grill, double ovens
VGRC485-4GD 48" wide range with four burners, 24" wide griddle/simmer plate, double ovens
VGRC485-4GQD 48" wide range with four burners, 12" wide griddle/simmer plate, 12" wide char-grill, double ovens
Stainless steel surface burners with electric spark ignition accommodate an infinite range of settings
VariSimmer setting, found on each surface burner, provides gentle, even simmering across the entire cooking vessel surface, even at extra-low heat levels – without the use of unconventional on/off or small center devices
Automatic electric spark re-ignition; surface burners light in any position on the knob and re-light if extinguished, even on lowest setting
Right oven – extremely large convection oven Overall 4.2 cubic feet AHAM standard – 3.8 cubic feet Three heavy-duty racks/five positions
Overall 4.2 cubic feet
AHAM standard – 3.8 cubic feet
Three heavy-duty racks/five positions
Left bake oven Overall 2.3 cubic feet AHAM standard – 2.3 cubic feet Two heavy-duty racks/five positions
Overall 2.3 cubic feet
AHAM standard – 2.3 cubic feet
Two heavy-duty racks/five positions
Natural airflow baking with dual 15,000 BTU burners; more power for quicker heatup and even heat distribution
1,500 degree F, closed-door, Gourmet-Glo infrared broiling with 18,000 BTU burner (right oven only)
Four fan-forced convection oven functions Convection baking with dual 15,000 BTU burners (right oven only ) 1,500 degree F, closed-door, Gourmet-Glo infrared convection broiling (right oven only) Convection dehydrating with low-temperature bake setting Convection defrosting with fan-forced air only – no heat
Convection baking with dual 15,000 BTU burners (right oven only )
1,500 degree F, closed-door, Gourmet-Glo infrared convection broiling (right oven only)
Convection dehydrating with low-temperature bake setting
Convection defrosting with fan-forced air only – no heat
All convection modes utilize the ProFlow Convection Air Baffle, which is specifically designed to ensure balanced airflow for even heat distribution
Heavy-duty, porcelain broiler pan/grid
Two oven lights with control panel switch in large oven; one oven light in small oven
Convection fan switch on control panel
Oven “on” indicator light
Commercial-style bezels around control panel knob
Safe, Easy Operation
Large, easy-to-read knobs with childproof, push-to-turn safety feature
Heavy-duty oven door handle
Automatic electric spark ignition – no standing pilot to re-light, waste energy, or add extra heat to the kitchen
10" by 11" heavy-duty, porcelainized, cast-iron, removable surface burner grates provide virtually continuous front-to-rear, left-to-right surface for easy movement of large pots
Stainless steel landing ledge with solid, welded, seamless finish
Efficient insulation contains heat within the oven cavity for energy savings and performance
Easy Maintenance and Cleanup
Porcelainized, cast-iron burner caps
Removable porcelain grate supports with separately removable, dishwasher-safe porcelain burner bowls
Easy-to-clean porcelain oven interior
Removable pull-out drip tray with roller-bearing glides for smooth operation
Optional Features Available:
Griddle/Simmer Plate – 12" or 24" wide
Commercial-grade, machined steel construction
Commercial-type, blanchard finish holds cooking oils for stick-resistant cooking
Thermostatically controlled for precise temperature
24" wide griddle includes separate burner controls
Control panel light indicates desired temperature has been reached
Removable grease pan for easy cleanup
Gas Char-Grill – 12" wide
Automatic electric spark re-ignition
Porcelainized, cast-iron, two-piece grate
Two porcelainized flavor-generator plates catch drippings and circulate smoke around food for outdoor-grilled flavor
Burner shield protects burner from food drippings
All grill components remove and replace easily for quick cleanup
Removable grease pan for easy cleanup
Installation Accessories
6" high, stainless steel backguard (R48BG6)
10" high, stainless steel backguard (R48BG10)
Stainless steel high-shelf (R48HS24)
Stainless steel island trim (R48TII)
Stainless steel countertop side trim (R27CST)
Curb base front in stainless steel (R48CBF) conceals range legs Can be easily converted to custom curb base front
Can be easily converted to custom curb base front
Caster/Quick Connection Kit (CKR)
Exclusive Finishes
Available in Stainless Steel (SS), Black (BK), White (WH), Metallic Silver (MS), Graphite Gray (GG), Stone Gray (SG), Taupe (TP), Biscuit (BT), Cotton White (CW), Oyster Gray (OG), Golden Mist (GM), Lemonade (LE), Sage (SA), Mint Julep (MJ), Sea Glass (SE), Iridescent Blue (IB), Viking Blue (VB), Pumpkin (PM), Racing Red (RR), Apple Red (AR), Burgundy (BU), Plum (PL), Chocolate (CH), Cobalt Blue (CB)
May be ordered with Brass Trim Option (BR) for nameplate, window trim(s), door handle(s)/brackets, drip tray pull(s), knob bezels, thermal-convection switch bezel(s), and grate support side trim All brass components have a durable protective coating for maintenance-free normal use
All brass components have a durable protective coating for maintenance-free normal use
Warranty Highlights*
One-year full – complete unit
Lifetime limited – stainless steel exterior
Ten-year limited – porcelain oven and porcelain inner door panel
Five-year limited – surface/tube burners
Ninety-day limited – cosmetic parts such as glass, painted items, and decorative items
*Warranty valid on Viking products shipped within the United States and Canada
Model Numbers
VGRC485-6GD 48" wide range with six burners, 12" wide griddle/simmer plate, double ovens
VGRC485-6QD 48" wide range with six burners, 12" wide char-grill, double ovens
VGRC485-4GD 48" wide range with four burners, 24" wide griddle/simmer plate, double ovens
VGRC485-4GQD 48" wide range with four burners, 12" wide griddle/simmer plate, 12" wide char-grill, double ovens