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24" Four Burner Range - VGIC

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Bob Gregory
Bob Gregory
Viking Range Corp.
MS

Product Description

Commercial-Type Cooking Power

Stainless steel surface burners with brass valves accommodate an infinite range of settings

VariSimmer setting, found on each surface burner, provides gentle, even heat across the entire cooking vessel surface

Automatic electric spark ignition/re-ignition; surface burners light at any position on the knob and re-light if extinguished, even on lowest setting

Large convection oven Overall 3.1 cubic feet AHAM standard – 3.0 cubic feet Three heavy-duty racks/six positions

Overall 3.1 cubic feet

AHAM standard – 3.0 cubic feet

Three heavy-duty racks/six positions

Natural airflow baking with 30,000 BTU U-shape burner; more power for quicker heat-up and even heat distribution

1,500 degree F, closed-door, Gourmet-Glo infrared broiling with 15,000 BTU burner

Four fan-forced convection oven functions Convection two-element baking with fan-forced air Convection infrared broiling Convection dehydrating with low-temperature bake setting Convection defrosting with fan-forced air only – no heat

Convection two-element baking with fan-forced air

Convection infrared broiling

Convection dehydrating with low-temperature bake setting

Convection defrosting with fan-forced air only – no heat

All convection modes utilize the ProFlow Convection Air Baffle, which is specifically designed to ensure balanced airflow for even heat distribution

Heavy-duty, porcelain broiler pan/grid

One oven light

Convection fan switch on control panel

Oven “on” indicator light

Commercial-style bezels around control panel knobs

Safe, Easy Operation

Large, easy-to-read knobs with childproof, push-to-turn safety feature

Heavy-duty oven door handle

Automatic electric spark ignition – no standing pilot to re-light, waste energy, or add extra heat to the kitchen

Heavy-duty, porcelainized, cast-iron, removable surface burner grates provide virtually continuous front-to-rear, left-to-right surface for easy movement of large pots

Stainless steel landing ledge with solid, welded, seamless finish

Efficient insulation contains heat within the oven cavity for energy savings and performance

Easy Maintenance and Cleanup

Porcelainized, cast-iron burner caps

Removable porcelain grate supports with separately removable, dishwasher-safe porcelain burner bowls

Easy-to-clean porcelain oven interior

Removable pull-out drip tray with roller-bearing glides for smooth operation

Included Accessories

6" high stainless steel backguard (T24BG6) shipped with product

Other Installation Accessories Available Separately

Stainless steel high-shelf (T24HS24)

Stainless steel island trim (T24TII)

Stainless steel countertop side trim (CT24CST)

Curb base front in stainless steel (RS24CBF4) Can be easily converted to custom curb base front

Can be easily converted to custom curb base front

Exclusive Finishes

Available in Stainless Steel (SS), Black (BK), White (WH), Metallic Silver (MS), Graphite Gray (GG), Stone Gray (SG), Taupe (TP), Biscuit (BT), Cotton White (CW), Oyster Gray (OG), Golden Mist (GM), Lemonade (LE), Sage (SA), Mint Julep (MJ), Sea Glass (SE), Iridescent Blue (IB), Viking Blue (VB), Pumpkin (PM), Racing Red (RR), Apple Red (AR), Burgundy (BU), Plum (PL), Chocolate (CH), Cobalt Blue (CB)

May be ordered with Brass Trim Option (BR) for nameplate, window trim, door handle/brackets and knob bezels All brass components have a durable, protective coating for maintenance-free normal use

All brass components have a durable, protective coating for maintenance-free normal use

Warranty Highlights*

One-year full – complete unit

Lifetime limited – stainless steel exterior

Ten-year limited – porcelain oven and porcelain inner door panel

Five-year limited – surface/tube burners

Ninety-day limited – cosmetic parts such as glass, painted items, and decorative items

*Warranty valid on Viking products shipped within the United States and Canada

Model Number

VGIC245-4B – 24" wide range with four burners, single oven